Rusks

Gluten free and without milk

Wholemeal rusks

Low content of saturated fatty acids, high fibre content.

Wholemeal rusks with whole buckwheat, rice flour and high oleic sunflower oil

Ingredients: water, cornstarch, rice flour, whole rice flour, whole buckwheat flour, potato starch, vegetable fiber: inulin and psyllium, sugar, high oleic sunflower oil, brewer's yeast, dextrose, thickener: E464, fructose, salt.
WITHOUT MILK AND GLUTEN FREE.
With -70% total fat and -80% saturated fat, compared to the best-selling rusks
compared to the best-selling biscuits (aidepi comparative table)
Average nutritional values per 100 g
Energy value
Kcal376
Energy value
Kj1591
Fat
g1,6
of which saturates
g0,1
Monoinsatured
g1,3
Polyunsaturated
g0,2
Carbohydrate
g83
of which sugars
g25
Fibers
g6,8
Protein
g4,0
Salt
g4,5
Frollini ai frutti di bosco e melagrana con inulina

Rusks

Low content of saturated fatty acids, high fibre content.

Rusks with cornstarch, rice flour and high oleic sunflower oil

With -70% total fat and -80% saturated fat, compared to the best-selling rusks
compared to the best-selling biscuits (aidepi comparative table)
Con il 70% di grassi totali in meno e con l’80% di grassi saturi in meno, rispetto alle fette più vendute
rispetto ai frollini più venduti g (tabella comparativa aidepi)
Average nutritional values per 100 g
Energy value
Kcal382
Energy value
Kj1618
Fat
g1,7
of which saturates
g0,1
Monoinsatured
g1,4
Polyunsaturated
g0,2
Carbohydrate
g85
of which sugars
g22
Fibers
g6,1
Protein
g4,0
Salt
g3,8
Frollini ai frutti di bosco e melagrana con inulina

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Le farine dei nostri sacchi

Le farine dei nostri sacchi Srl - Via Ugo La Malfa 135 - 90146 Palermo - Italia
+39 329 8052467 - This email address is being protected from spambots. You need JavaScript enabled to view it.
Cap. Soc. € 15.000,00 - R.E.A. N° 267466 - C.F./P.I/Reg. Imp. 05634860828

UE Organic
BRC Food Certificated
IFS Food
Ministero della Salute alimento senza glutine
ISO 9001

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