Wholemeal seed loaf bread

Ingredients:
Water, corn starch, corn flour, buckwheat flour 6%, whole rice flour 5%, dextrose, psyllium, high oleic sunflower oil, sourdough, pumpkin seeds 1.5%, chia seeds (Salvia hispanica) 1.5%, sunflower seeds 1.5%, flaxseeds 1.5%, poppy seeds 1.5%, sesame seeds 1.5%, salt, E464, rice protein, baker's yeast.

May contain:
Tree nuts (almonds and hazelnuts), soy, mustard.